Medellin Coffee Roasters Sierra Nevada
Medellin Coffee Roasters Sierra Nevada
Sierra Nevada de Santa Marta, Colombia
Region recognized for its unique biodiversity, volcanic soils, and ideal microclimates for producing high-quality coffee.
Clean cup, well balanced, Medium-bright acidity, medium body, high sweetness, and a persistent finish
Variety - Castilla
Process - Washed
Altitude - 1,800 MASL
Cup Profile - Chocolate, caramel, Citrus Lime, Honey
Roast - Medium
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How we serve
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01
Micro-Roasting
We roast in small quantities to ensure every bean reaches its peak flavor profile.
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02
Ethically Sourced
Every bean is traceable to the farm. We pay above Fair Trade prices to ensure farmers thrive, making your morning cup a force for good.
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03
Award-Winning profiles
From chocolatey undertones to bright citrus notes, our beans are curated by expert Q-Graders to provide a world-class tasting experience.
