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DrCoffee

Roasting Colombia's Finest Coffee Lots

Medellín, the magical “City of Eternal Spring,” is the beating heart of Antioquia, Colombia.

Here, warm days and cool nights create an energy that’s both vibrant and inviting—a perfect setting for creativity, commerce, and connection.

Our roasts celebrate Colombia’s rich diversity, from the bright citrus notes of southern single estates to the fruity sweetness of Antioquia’s highlands.

Every sip is a bridge that connects with the most enchanted places on earth.

Medellin coffee roasters invites you to experience the magic in every cup.

Price $21.25 - $21.25

Region: Santa Barbara, Antioquia. Pereira, Risaralda

Notes: Plums, Chocolate, Cane Sugar, Almond

Process:: Natural


Price $19.00 - $95.00

Region: Santa Marta, Colombia

Notes: Honey, Caramel, Citrus Lime

Process:: Washed


Price $18.00 - $100.00

Region: Antioquia, Colombia: FINCA EL CAMILO

Notes: Caramel, chocolate, Black Tea, Orange

Process:: Semi washed anaerobic fermentation


Price $25.00 - $98.00

Region: Antioquia, Colombia - FINCA LA VEGA

Notes: Honey, Orange, Eucalyptus, Raw Cane Sugar

Process:: Semi washed 72 hours anaerobic fermetation.


Price $19.00 - $90.00

Region: Antioquia- Colombia - LA MARIA

Notes: Grape, plum, champagne ,cocoa

Process:: Natural Dry Anaerobic Fermentation


Medellin Coffee roaster

Coffee, done right

Small-batch beans roasted to order and shipped within days.

DrCoffee

Coffee's Natural Sweetness


Great specialty coffee can taste naturally sweet without adding sugar, syrup, or milk. Coffee is actually the seed of a fruit—the coffee cherry—and that seed naturally contains sugars. When the coffee is harvested ripe, processed carefully, roasted properly, and extracted correctly, we can perceive remarkable sweetness in the cup

DrCoffee